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Seasonal Menu

Our Seasonal Selection

Authentic Italian flavors crafted with fresh, seasonal ingredients from our trusted local partners.

Burrata di Andria
Vegetarian

Burrata di Andria

$22

Creamy burrata, roasted heirloom tomatoes, basil oil, and crisp sourdough shards.

Wine PairingFranciacorta Brut, Bellavista (2020)
Beef Carpaccio
Gluten-Free

Beef Carpaccio

$26

Thinly sliced beef, aged parmesan, pickled mushrooms, and truffle essence.

Wine PairingGavi di Gavi, La Scolca (2022)
Seared Scallops
Pescatarian

Seared Scallops

$28

Pan-seared scallops, parsnip puree, crispy pancetta, and citrus reduction.

Wine PairingVermentino, Capichera (2023)
Our menu evolves with the seasons to ensure peak freshness.
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Guest Information

Common Questions

Find helpful answers regarding our seasonal menu, dietary accommodations, and reservation policies for your next visit.

Yes, we provide high-quality gluten-free pasta alternatives for most of our signature dishes. Please notify your server when ordering so our kitchen can prepare your meal with dedicated care.

Tag:Gluten-Free

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Secure your spot at MASSE for an evening of seasonal Italian flavors and curated wine pairings.

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Need more help?

Contact our team for private event inquiries or specific dietary questions.

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Seasonal

Fresh ingredients sourced from local farms.

Dietary

Gluten-free and vegetarian options available.

Modern Italian dining where seasonal ingredients meet refined technique in an intimate, candle-lit atmosphere.

Milan, Italy•Est. 2024

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Via della Spiga, 12, 20121 Milano
+39 02 123 4567
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Hours

Tuesday – Sunday

Dinner service from 6 PM

Open · Closes 11 PM

Reservations recommended. Private dining available upon request.

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